Attending the 2 day expo at the Javits center to learn more about all things plant based.
Leading a week long FOH Hospitality training boot camp for those looking to enter the hospitality work force. Excited for the numerous engaging and talented speakers we have lined up. Also, it's FREE!
Come join me for a hands-on cooking class on Korean cuisine and culture at The Culinary Literacy Center at The Free Library of Philadelphia. Part 1 of a 4 part series highlighting different cuisines from around the globe. Italy, Mexico and Israel are up next!
Hosted by comedians Megan Stalter and Hari Kondabolu, this new food competition is the ultimate snack showdown. Not only must they recreate some of the world's most iconic snacks, they'll also be challenged to invent their own original snacks inspired by beloved classics. Only one will prevail and claim the $50,000 prize. Watching me and 11 other insanely talented, fun, and amazing chefs/food scientists compete to make delicious snacks is a treat in itself. Totally bingeable and zero calories!
Listen in as Amaris, Gene and I discuss "Snack v. Chef", cooking, and Philly during the holidays.
Calendar updated frequently. Stay in touch for new events!
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